CRUDI
RICCIOLA ALLA PUTTANESCA
Yellowtail, capers, taggiasca olives, calabrese chile
24
TONNO TONNATO
red tuna, celery, preserved bergamot, tuna sauce
24
SHRIMP COCKTAIL
horseradish, lemon, lemon aioli
24
ANTIPASTI
GRILLED GEM LETTUCES
Anchovy dressing, parmigiano, pane fritto
16
PREMIO SALAD
pea, artichoke, asparagus, tomato, champagne vinaigrette
19
WAGYU BEEF TARTARE
warm mustard dressing, black garlic
32
BURRATA
Seasonal caponata, focaccia, manadori balsamic
24
CALAMARI
pomodoro, cherry pepper, lemon
22
CAVIALE
served with creme fraiche, egg, chives, blini or tagliolini, butter, lemon
CALVISIUS ROYALE OSCIETRA
160/oz
KAVIARI KRISTAL
150/oz
PASTA
TAGLIOLINI
Ragu Bolognese, Parmigiano Vache Rosse
28
RIPIENE PESTO
charred onion, asparagus, shiitake
28
RISOTTO PRIMAVERA
spring pea, saffron, zucchini, tomato
26
RIGATONI ALL’ASTICE
Maine Lobster, San Marzano Tomatoes, Lobster Roe
42
BUCATINI ALL’AMATRICIANA
Guanciale, Red Onion, Pomodoro Pecorino Romano
24
ALLA BRACE
8oz FILET MIGNON
72
12oz NEW YORK STRIP
78
CHATEL FARMS WAGYU
78
18oz DRY AGED KANSAS CITY STRIP
97
22oz DRY AGED RIBEYE
119
41oz BISTECCA ALLA FIORENTINA
220
32oz TOMAHAWK
175
SECONDI
COSTOLETTA ALLA MILANESE
heritage pork, sage brown butter, arugula & apple
42
BRANZINO
cherry tomato dressing, capers, taggiasca olives, basil
42
RED GROUPER
saffron emulsion, roasted corn, morels
45
ROASTED CHICKEN
cippolini agrodolce, salsa verde, red wine demi
38
STEAK FRITES
sirloin steak, fries, salsa verde
49
ADD-ONS
FOIE GRAS
26
LOBSTER
36
SALSA VERDE
9
TRUFFLE BUTTER
7
TRUFFLE JUS
7
BERNAISE
10
SIDES
PATATE FRITES
12
CAMPANELLE GRATINATA
16
OLIVE OIL CRUSHED POTATOES
16
CREAMED SPINACH
16
POLENTA AL RAGU DI FUNGHI
16
ZUCCHINI AL FORNO
14
GRILLED ASPARAGUS
16
DESSERT
VANILLA BOMBOLONI
Chocolate Sauce, Strawberry Compote, Vanilla Anglaise
15
CRÈME BRÛLÉE
Mascarpone, Cherry, Chantilly, Almond
15
TIRAMISU
Espresso, Lady Fingers, Marsala Gel, Coffee Gelato
17
OPERA CAKE
Bourbon Butter Cream, Brown Butter Pecan Ice Cream
16