OSTRICA

cucumber mignonette, hot sauce

26

OSTRICA ALLA GRIGLIA

dashi butter, calabrian chile, pane fritto

26

RICCIOLA

yellowtail, calabrian chile, capers

26

CROSTINI AL TONNO

bluefin, foie gras mousse, lemon oil, chive

21

WAGYU TARTARE

warm mustard dressing, black garlic

32

FORMAGGIO E SALUMI

soppresata, proscuitto, robiola bosina, parmigiano gran reserva

32

ROTOLO DI ARAGOSTA

chili, caviar, lemon aioli

52

MARINATED OLIVES

citrus, olive oil

7

PREMIO BURGER

Dry aged house blend, foie gras mousse, cherry pepper aioli, fontina

25

KAVIARI KRISTAL

150

CALVISIUS ROYAL OSCIETRA

160